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The dining options of the Caribbean are indicative of the area's diverse cultures. In fact, the Caribbean's food mirrors the personality of the region itself. A blend of ethnic influences, Caribbean food is a rich reminder of where today's Caribbean people came from: island food brings together indigenous tastes of the native Arawak and Carib Indians, European colonial influences, and African flavors introduced by slaves.Seafood is a natural specialty of the islands, but the Caribbean's rich soil bears many treats as well. The end result is an enticing Creole mix that is one of the most widespread cultural exports of the Caribbean. Indeed, the innovative cuisine of the West Indies is enjoyed all over the world. However, the differences between the islands can mean a big change in ambiance and price range. While some islands are more likely to offer roadside stands, like the jerk shacks Jamaica is known for, others are better known for their finer fare. Particularly the French and some British islands are known for their posh atmospheres. On nearly any island you can expect to be required to wear a collared shirt and slacks to a lavish restaurant, but on the most upscale islands, the best restaurants will be strictly black-tie affairs. Meanwhile, reservations may not be necessary at the finest spots on more laid-back islands, at least not in the off-season. Of course, the kind of island (and restaurant) can also make a difference in the cost of a meal. While some places offer meals as low as about $2(USD), others, like Anguilla, have entrees that run as high as $50(USD). The Dominican Republic has some of the lowest meal prices, with an average meal being no more costly than $10(USD). On the other hand, Aruba, while known for its fine dining, offers meals generally starting at about $35(USD) for gourmet cuisine. One of the most interesting aspects of Caribbean dining is the ability to try it all: Grab a bite at a small mom-and-pop, or dress to the nines for a night out. The next night you can try something different. And, of course, the foods will differ from island to island as well. From the savory spices of Latin cuisines to the stylish French fare, you're sure to find something different every night. Still, for those simply searching for familiar flavors, many islands offer fast food and pizza, among other international styles. From Chinese to Italian, if you can name it, you can find it in the Caribbean. Related Articles
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